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加工油脂事業 製品一覧
製品一覧

■Margarine

We supply a range of products including the Marble series for bakeries, the Phaebus series to be kneaded into confectionary dough and compound margarine for western confectionaries, in addition to all-purpose margarine. Some of our margarine is made from non-genetically-modified materials or made without any additives such as emulsifiers, food flavor and colorings, both of which enjoy popularity.

マーガリン

■Shortening

We supply products that meet the needs of customers and for a variety of purposes including confectionaries and bread (to be kneaded), sandwiches, whipped cream, coffee cream and frozen desserts. Our health-conscious products that use non-genetically-modified ingredients have acquired a good reputation.

ショートニング

■Melfer

A filling for bread that melts smoothly in your mouth and has heat-resistant properties. The series has a variety of tastes including cheese, sweet and deli-style. We offer tastes that best fit each season and win favorable recognition.

メルファー

■Functional Emulsified Oil

Pursuing convenience and good taste, the Emulio series presents a number of products. It has an excellent ability to improve the texture of bread and the thermal tolerance of pudding and other dessert products. The products satisfy each individual requirement of customers, improving the crisp or juicy property of prepared foods and introducing a taste component into whipped cream.

機能性乳化油脂

■Frying Oil

Cocolin Frire and FFK are products to improve the flavor of fried foods that enjoy a good reputation for their stability. Doughnuts Ace 200 is used to make light and crisp donuts that aren't greasy. Fry Oil 100 has excellent oxidative stability, even though it is a liquid. Thus, we supply a variety of products for a variety of purposes.

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